red wine, brisket, parsley & red wine vinegar recipes

4 recipes

Page 1

BRAISED BRISKET WITH PARSLEY SAUCE

epicurious.com

Ingredients: brisket, red wine vinegar, red wine, parsley, canned anchovy, celery, lemon, shallot, brandy, paprika, rosemary, basil, carrot, bay leaf, juniper berry, olive oil, tomato paste, capers, marsala wine, bell pepper, thyme, onion, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: brisket, red wine vinegar, red wine, parsley, beef stock, milk, egg, butter, pretzels, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, bay leaf, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: brisket, red wine vinegar, red wine, parsley, chicken stock, milk, egg, butter, pretzels, celery, lemon, peppercorn, red onion, red cabbage, dried tart cherry, brown sugar, apple, raisins, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: brisket, red wine vinegar, red wine, parsley, chicken stock, milk, egg, butter, pretzels, celery, lemon, peppercorn, red onion, red cabbage, dried tart cherry, brown sugar, apple, raisins, carrot, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil