red wine, brisket, tomato paste, garlic, bay leaf & brandy recipes
2 recipes
Page 1
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: brisket, brandy, red wine, bay leaf, tomato paste, garlic, demi-glace, flour, butter, shallot, extra virgin olive oil, carrot, juniper berry, parsley, parsnip, thyme, pearl onion
Boeuf en daube provençale
bbc.co.uk
Ingredients: brisket, brandy, red wine, bay leaf, tomato paste, garlic, bacon, beef stock, celery, peppercorn, orange, red wine vinegar, carrot, parsley, olive oil, clove, cinnamon, black olives, thyme, onion, white rice