red wine, brisket, vegetable oil & brandy recipes
3 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: brisket, brandy, red wine, vegetable oil, beef stock, flour, carrot, bay leaf, parsley, tomato, black olives, thyme, onion, garlic
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: brisket, brandy, red wine, vegetable oil, beef broth, flour, red onion, shiitake mushroom, bay leaf, parsley, button mushroom, sage, porcini, thyme, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: brisket, brandy, red wine, vegetable oil, beef broth, flour, red onion, shiitake mushroom, bay leaf, parsley, button mushroom, sage, porcini, thyme, garlic