red wine, butter, bay leaf, peppercorn, vegetable oil & milk recipes
7 recipes
Page 1
Venison Fillet with Herb Mashed Potatoes and Red Wine Sauce
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, venison ribs, juniper berry, lingonberry, port wine, potato, fresh mixed herbs, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, bacon, venison, bread, carrot, juniper berry, egg, allspice, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, venison, pastry flour, rosemary, carrot, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, venison, bread crumbs, bread, creme fraiche, lemon, lingonberry jam, carrot, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, venison, bread, currant jelly, celery, balsamic vinegar, rosemary, carrot, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, creme fraiche, celery, shallot, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, butter, peppercorn, red wine, vegetable oil, bay leaf, chicken stock, venison, heavy cream, bread, pastry flour, celery, shallot, fig, apricot, carrot, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg