red wine, butter, bay leaf, rosemary, beef broth & red wine vinegar recipes
3 recipes
Page 1
Roast Pork with Rosemary Potatoes and Plum Chutney
eatsmarter.com
Ingredients: beef broth, butter, red wine vinegar, rosemary, red wine, bay leaf, pork roast, brown sugar, plum, vegetable oil, clove, mustard seed, onion, chile pepper, potato, garlic
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef broth, butter, red wine vinegar, rosemary, red wine, bay leaf, bacon, beef roast, flour, brandy, carrot, parsley, button mushroom, tomato paste, porcini, thyme, onion, pearl onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, butter, red wine vinegar, rosemary, red wine, bay leaf, leg of lamb, anchovy paste, flour, celery, lemon, shallot, extra virgin olive oil, carrot, artichoke, tomato paste, onion, potato, garlic, chili flake