red wine, butter, bay leaf, rosemary, olive oil & cognac recipes
5 recipes
Page 1
French Onion Soup Recipe - (4.4/5)
keyingredient.com
Ingredients: butter, rosemary, red wine, bay leaf, olive oil, cognac, beef stock, beef consommé, bread, gruyere, apple cider vinegar, thyme, onion
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: butter, rosemary, red wine, bay leaf, olive oil, cognac, beef stew meat, bacon, beef broth, milk, pastry flour, carrot, parsley, tomato paste, onion, potato, garlic, nutmeg
Beef Bourguignon
yummly.com
Ingredients: butter, rosemary, red wine, bay leaf, olive oil, cognac, soup bones, beef stew meat, bacon, flour, celery, peppercorn, balsamic vinegar, carrot, button mushroom, thyme, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: butter, rosemary, red wine, bay leaf, olive oil, cognac, soup bones, beef stew meat, bacon, flour, celery, peppercorn, balsamic vinegar, carrot, button mushroom, thyme, onion, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, red wine, bay leaf, olive oil, cognac, bacon, beef stock, venison, flour, peppercorn, carrot, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic