red wine, butter, clove, pastry flour & bread recipes
3 recipes
Page 1
Roast Goose Breast with Red Cabbage and Potato Dumplings
eatsmarter.com
Ingredients: bread, butter, pastry flour, red wine, clove, chicken broth, goose, red cabbage, brown sugar, rosemary, carrot, bay leaf, egg, celeriac, cinnamon, cornstarch, orange juice, onion, potato
Roast Wild Boar with Dumplings and Red Cabbage
eatsmarter.com
Ingredients: bread, butter, pastry flour, red wine, clove, lard, bacon, beef broth, wild boar, buttermilk, ghee, peppercorn, red cabbage, red wine vinegar, bay leaf, juniper berry, onion, potato, sugar
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bread, butter, pastry flour, red wine, clove, chicken stock, venison, heavy cream, milk, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg