red wine, butter, clove, pastry flour & celeriac recipes

3 recipes

Page 1

Quail with Red Wine Sauce

eatsmarter.com

Ingredients: butter, pastry flour, red wine, celeriac, clove, quail, lemon, peppercorn, carrot, vegetable oil, bay leaf, allspice, cinnamon, onion, sugar

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: butter, pastry flour, red wine, celeriac, clove, beef broth, venison, ghee, heavy cream, currant jelly, cabbage, carrot, bay leaf, juniper berry, allspice, tomato paste, tomato, vegetable broth, nutmeg

Roast Goose Breast with Red Cabbage and Potato Dumplings

eatsmarter.com

Ingredients: butter, pastry flour, red wine, celeriac, clove, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, carrot, bay leaf, egg, cinnamon, cornstarch, orange juice, onion, potato