red wine, butter, egg, beef stock & venison recipes
2 recipes
Page 1
Venison Pot Pie with Red Wine & Mushrooms
jesspryles.com
Ingredients: beef stock, venison, butter, red wine, egg, flour, puff pastry, carrot, bay leaf, olive oil, button mushroom, porcini, thyme, star anise, onion
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stock, venison, butter, red wine, egg, currant jelly, celery, carrot, bay leaf, juniper berry, baking chocolate, thyme, onion, potato, garlic, nutmeg