red wine, butter, egg, thyme, milk & allspice recipes
3 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: milk, butter, red wine, egg, allspice, thyme, lamb stock, ground lamb, parmesan, flour, spiral pasta, feta, eggplant, bay leaf, olive oil, cinnamon, tomato, sugar, garlic, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, butter, red wine, egg, allspice, thyme, chicken stock, bacon, venison, bread, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, parsley, clove, cornstarch, vinegar, onion, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, butter, red wine, egg, allspice, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, clove, tomato paste, onion, nutmeg