red wine, butter, egg, vegetable oil, garlic & juniper berry recipes

4 recipes

Page 1

Steaks of Venison with Spaetzle and Red Wine Sauce

eatsmarter.com

Ingredients: butter, red wine, vegetable oil, juniper berry, egg, garlic, venison steak, chicken stock, heavy cream, creme fraiche, pastry flour, currant jelly, carrot, chestnut puree, thyme, onion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, red wine, vegetable oil, juniper berry, egg, garlic, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, carrot, bay leaf, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato

Venison Goulash with Dumplings

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Ingredients: butter, red wine, vegetable oil, juniper berry, egg, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, bay leaf, allspice, celeriac, parsley, tomato paste, onion, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: butter, red wine, vegetable oil, juniper berry, egg, garlic, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, bay leaf, parsley, tomato paste, thyme, onion, pearl onion, nutmeg