red wine, butter, garlic, basil, canned tomato & polenta recipes
6 recipes
Page 1
Beef and mushroom stew
womensweeklyfood.com.au
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, ground beef, beef stock, milk, cream, button mushroom
Lamb Ragù with Creamy Polenta
thefeedfeed.com
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, ground lamb, parmesan, fontina, celery, carrot, olive oil, tomato paste, onion
Polenta with sausage casserole
delicious.com.au
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, fresh sausage, sun-dried tomato pesto, parmesan, celery, carrot, olive oil, button mushroom, oregano, onion, sugar
Pork Prosciutto Meatballs with Polenta
seasonsandsuppers.ca
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, prosciutto, ground pork, bread crumbs, parmesan, milk, extra virgin olive oil, egg, olive oil, oregano, thyme, onion
Polenta Lasagna
foodnetwork.com
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, ground beef, parmesan, provolone, milk, mozzarella, celery, carrot, olive oil, tomato paste, oregano, thyme, onion, chili flake, nutmeg
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: butter, basil, red wine, polenta, canned tomato, garlic, chicken stock, beef stock, beef roast, parmesan, flour, pie crust, milk, sun-dried tomatoes in oil, olive oil, button mushroom, black olives, bell pepper, onion, potato