red wine, butter, garlic, beef stock, beef steak & bread recipes
2 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, bread, butter, red wine, garlic, flour, celery, rosemary, carrot, bay leaf, olive oil, tomato paste, onion
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, bread, butter, red wine, garlic, flour, celery, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, onion, potato