red wine, butter, garlic, canola oil & peas recipes
4 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: butter, red wine, peas, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, carrot, parsley, thyme, turnip, potato, pearl onion, canned tomato
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: butter, red wine, peas, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, carrot, parsley, thyme, turnip, potato, pearl onion, canned tomato
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: butter, red wine, peas, garlic, canola oil, chicken broth, ground turkey, worcestershire, flour, cheddar, celery, carrot, dijon mustard, tomato paste, hash browns, thyme, onion, canned tomato
Shepherd's Pie
africanbites.com
Ingredients: butter, red wine, peas, garlic, canola oil, chicken broth, ground beef, worcestershire, beef broth, flour, milk, sour cream, celery, carrot, bay leaf, parsley, tomato paste, thyme, onion, sweet corn, potato