red wine, butter, garlic, milk, beef stock & self-raising flour recipes
4 recipes
Page 1
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, self-raising flour, milk, butter, red wine, garlic, bacon, beef roast, parmesan, flour, bay leaf, olive oil, button mushroom, thyme, onion
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, self-raising flour, milk, butter, red wine, garlic, beef roast, parmesan, flour, sun dried tomato, carrot, egg, parsley, olive oil, tomato paste, thyme, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, self-raising flour, milk, butter, red wine, garlic, bacon, beef roast, parmesan, rosemary, egg, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato
Cottage Pie!
recipeland.com
Ingredients: beef stock, self-raising flour, milk, butter, red wine, garlic, ground beef, worcestershire, cheddar, celery, carrot, vegetable oil, bay leaf, tomato paste, thyme, onion, potato, sugar