red wine, butter, garlic, olive oil, beef roast, rosemary & portobello mushroom recipes
1 recipes
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Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, butter, portobello mushroom, rosemary, red wine, olive oil, garlic, parmesan, tortellini, carrot, acorn squash, tomato paste, sage, thyme, onion, vegetable broth