red wine, butter, garlic, olive oil, pancetta & pheasant recipes
1 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pheasant, pancetta, butter, red wine, olive oil, garlic, parmesan, milk, celery, balsamic vinegar, rosemary, carrot, polenta, bay leaf, porcini, onion