red wine, butter, leek, celery & shallot recipes
9 recipes
Page 1
Pike-Perch with Celeriac
greatchefs.com
Ingredients: butter, celery, shallot, red wine, leek, zander, milk, carrot, white pepper, celeriac, olive oil, garlic, bouquet garni
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: butter, celery, shallot, red wine, leek, carrot, bay leaf, parsley, white beans, clove, thyme, onion, garlic
Beef Bourguignon
myfoodbook.com.au
Ingredients: butter, celery, shallot, red wine, leek, beef stew meat, bacon, flour, carrot, bay leaf, parsley, olive oil, button mushroom, thyme
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: butter, celery, shallot, red wine, leek, veal steak, salmon, heavy cream, extra virgin olive oil, carrot, tomato paste, rutabaga, porcini, thyme, onion, wild mushroom
Beef Roulades with Green Beans
eatsmarter.com
Ingredients: butter, celery, shallot, red wine, leek, beef stew meat, bacon, beef broth, bread crumbs, creme fraiche, pastry flour, brown mustard, paprika, cucumber, carrot, vegetable oil, tomato paste, green beans, onion
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, celery, shallot, red wine, leek, venison, bread crumbs, cream, currant jelly, peppercorn, red wine vinegar, rosemary, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, parsnip, thyme, turnip
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, celery, shallot, red wine, leek, beef stock, oxtail, bread crumbs, flour, currant jelly, brandy, carrot, bay leaf, parsley, cinnamon, port wine, thyme, prunes, onion, garlic, sunflower oil
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, celery, shallot, red wine, leek, chicken stock, chicken bones, salmon, heavy cream, peppercorn, balsamic vinegar, ginger root, carrot, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic
Creamy White Onion Soup
bonappetit.com
Ingredients: butter, celery, shallot, red wine, leek, heavy cream, fontina, brioche, white wine, red onion, ginger root, chive, red wine vinegar, white wine vinegar, allspice, olive oil, cinnamon, apple cider vinegar, serrano pepper, mirin, star anise, onion, sugar, garlic, chili flake