red wine, butter, leek, celery & veal steak recipes
2 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: veal steak, butter, celery, red wine, leek, bacon, flour, pappardelle, lemon, rosemary, carrot, olive oil, tomato, porcini, thyme, chili flake
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: veal steak, butter, celery, red wine, leek, salmon, heavy cream, shallot, extra virgin olive oil, carrot, tomato paste, rutabaga, porcini, thyme, onion, wild mushroom