red wine, butter, parsley, parmesan & beef roast recipes
5 recipes
Page 1
Bottle-of-Red Wine Sauce
foodnetwork.com
Ingredients: beef roast, parmesan, butter, red wine, parsley, rigatoni, carrot, tomato paste, thyme, onion, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, butter, red wine, parsley, beef stock, flour, self-raising flour, milk, sun dried tomato, carrot, egg, olive oil, tomato paste, thyme, onion, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: beef roast, parmesan, butter, red wine, parsley, chicken stock, flour, celery, lemon, tomato sauce, rosemary, carrot, polenta, olive oil, star anise, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, parmesan, butter, red wine, parsley, bacon, beef stock, self-raising flour, milk, rosemary, egg, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, parmesan, butter, red wine, parsley, beef broth, pappardelle, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, tomato, thyme, onion, canned tomato, garlic