red wine, butter, pastry flour & carrot recipes

41 recipes

Page 1

Roast Beef with Onions

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Ingredients: butter, pastry flour, red wine, carrot, roast beef, beef broth, vegetable oil, cornstarch, onion, sugar

Warm Lentils with Sausage and Spaetzle

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Ingredients: butter, pastry flour, red wine, carrot, hot dog, bay leaf, egg, vinegar, lentils, onion, sugar

Saddle of Wild Boar with Red Wine Sauce

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Ingredients: butter, pastry flour, red wine, carrot, bacon, wild boar, buttermilk, heavy cream, bay leaf, juniper berry, celeriac, thyme

Pappardelle Noodles with Rabbit Stew

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Ingredients: butter, pastry flour, red wine, carrot, chicken stock, rabbit, pappardelle, celery, shallot, rosemary, vegetable oil, allspice

Catfish in Red Wine Sauce

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Ingredients: butter, pastry flour, red wine, carrot, catfish, fish stock, heavy cream, bay leaf, celeriac, parsley, onion, potato

Oxtail Stew

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Ingredients: butter, pastry flour, red wine, carrot, beef stock, oxtail, ghee, celery, bay leaf, tomato paste, thyme, onion, garlic

Rabbit Ravioli

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Ingredients: butter, pastry flour, red wine, carrot, rabbit, lemon, rosemary, egg, parsley, olive oil, tomato paste, onion, garlic

Ravioli with Meat Sauce

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Ingredients: butter, pastry flour, red wine, carrot, roast beef, celery, egg, parsley, olive oil, tomato, oregano, onion, garlic

Green Lasagna with Parmesan

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Ingredients: butter, pastry flour, red wine, carrot, mixed ground meat, beef broth, parmesan, lasagna, milk, celery, olive oil, tomato paste, tomato, onion, garlic

Beef Steaks with Potato Pancakes and Red Pepper Sauce

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Ingredients: butter, pastry flour, red wine, carrot, beef steak, veal stock, ghee, peppercorn, vegetable oil, egg, sunflower seeds, balsamic glaze, onion, potato, cognac

Pumpkin Lasagna

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Ingredients: butter, pastry flour, red wine, carrot, mixed ground meat, parmesan, milk, white pepper, olive oil, tomato paste, tomato, pumpkin, onion, garlic, nutmeg

Baked Pork Ragout with Bread Topping

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Ingredients: butter, pastry flour, red wine, carrot, beef broth, pork neck, rye bread, marjoram, bay leaf, egg, clove, leek, vinegar, onion, nutmeg

Spinach Lasagna with Vegetarian Meat Sauce

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Ingredients: butter, pastry flour, red wine, carrot, ground beef, lasagna, milk, celery, olive oil, tomato, spinach, chili powder, onion, sugar, garlic

Quail with Red Wine Sauce

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Ingredients: butter, pastry flour, red wine, carrot, quail, lemon, peppercorn, vegetable oil, bay leaf, allspice, celeriac, clove, cinnamon, onion, sugar

Beef Bourguignon

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Ingredients: butter, pastry flour, red wine, carrot, beef stew meat, bacon, ghee, rosemary, vegetable oil, bay leaf, parsley, button mushroom, onion, garlic, cognac

Meat Lasagna

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Ingredients: butter, pastry flour, red wine, carrot, mixed ground meat, parmesan, lasagna, fresh mozzarella, milk, celery, olive oil, tomato paste, tomato, onion, garlic

Chicken and Mushrooms in Red Wine

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Ingredients: butter, pastry flour, red wine, carrot, chicken broth, pancetta, chicken breast, peppercorn, brandy, vegetable oil, bay leaf, parsley, button mushroom, thyme, onion, garlic

Lasagne with Chicken Bolognese

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Ingredients: butter, pastry flour, red wine, carrot, ground chicken, parmesan, lasagna, fresh mozzarella, milk, celery, olive oil, tomato paste, tomato, oregano, onion, garlic

Macaroni and Ground Meat Casserole

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Ingredients: butter, pastry flour, red wine, carrot, ground beef, parmesan, ghee, heavy cream, milk, macaroni, fennel, bay leaf, onion, canned tomato, garlic, nutmeg

Savory Venison and Loquat Tart

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Ingredients: butter, pastry flour, red wine, carrot, chicken stock, venison, currant jelly, peppercorn, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, onion, loquat