red wine, butter, pastry flour, nutmeg & vegetable broth recipes
2 recipes
Page 1
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: butter, pastry flour, red wine, vegetable broth, nutmeg, beef broth, venison, ghee, heavy cream, currant jelly, cabbage, carrot, bay leaf, juniper berry, allspice, celeriac, clove, tomato paste, tomato
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, pastry flour, red wine, vegetable broth, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic