red wine, butter, pastry flour, sugar & bay leaf recipes

4 recipes

Page 1

Warm Lentils with Sausage and Spaetzle

eatsmarter.com

Ingredients: butter, pastry flour, red wine, bay leaf, sugar, hot dog, carrot, egg, vinegar, lentils, onion

Quail with Red Wine Sauce

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Ingredients: butter, pastry flour, red wine, bay leaf, sugar, quail, lemon, peppercorn, carrot, vegetable oil, allspice, celeriac, clove, cinnamon, onion

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: butter, pastry flour, red wine, bay leaf, sugar, lard, bacon, beef broth, wild boar, buttermilk, ghee, bread, peppercorn, red cabbage, red wine vinegar, juniper berry, clove, onion, potato

Beef Roulade with Cabbage and Dumplings

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Ingredients: butter, pastry flour, red wine, bay leaf, sugar, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, nutmeg