red wine, butter, peppercorn & lingonberry recipes
8 recipes
Page 1
Venison Stew with Dumplings and Pears
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, pork belly, venison, bread, pastry flour, currant jelly, bay leaf, juniper berry, parsley, pear, onion
Venison Fillet with Herb Mashed Potatoes and Red Wine Sauce
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, chicken stock, venison ribs, milk, vegetable oil, bay leaf, juniper berry, port wine, potato, fresh mixed herbs, nutmeg
Venison with Mushrooms
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, venison, ghee, creme fraiche, white wine, shallot, bay leaf, juniper berry, olive oil, clove, cinnamon, cornstarch, garlic, wild mushroom
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, venison, carrot, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, port wine, thyme, onion, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, wild boar, shallot, carrot, vegetable oil, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, port wine, thyme, onion, cognac
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, white wine, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, shallot, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, red wine, lingonberry, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg