red wine, button mushroom, beef stew meat, bay leaf & leek recipes
4 recipes
Page 1
Beef, Leeks and Mushroom Stew
angsarap.net
Ingredients: beef stew meat, red wine, bay leaf, button mushroom, leek, bacon, beef stock, flour, red onion, vegetable oil, garlic
Beef Bourguignon
myfoodbook.com.au
Ingredients: beef stew meat, red wine, bay leaf, button mushroom, leek, bacon, flour, butter, celery, shallot, carrot, parsley, olive oil, thyme
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, red wine, bay leaf, button mushroom, leek, pancetta, celery, red onion, orange, extra virgin olive oil, carrot, parsley, tomato paste, thyme, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stew meat, red wine, bay leaf, button mushroom, leek, pancetta, beef stock, lemon, peppercorn, paprika, carrot, vegetable oil, parsley, tomato paste, onion, potato