red wine, canned tomato, beef stock, bay leaf & herbes de provence recipes
3 recipes
Page 1
Beef ragù
deliciousmagazine.co.uk
Ingredients: beef stock, herbes de provence, red wine, bay leaf, canned tomato, beef steak, bacon, celery, olive oil, tomato paste, onion, garlic
Recipe Beef Osso Bucco
mouthsofmums.com.au
Ingredients: beef stock, herbes de provence, red wine, bay leaf, canned tomato, beef stew meat, flour, carrot, olive oil, tomato paste, onion, garlic
Eat For Eight Bucks: Short Ribs Provencal Recipe
seriouseats.com
Ingredients: beef stock, herbes de provence, red wine, bay leaf, canned tomato, beef short ribs, carrot, parsley, olive oil, black olives, onion, garlic