red wine, canned tomato, extra virgin olive oil, celery & pecorino recipes
2 recipes
Page 1
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: pecorino, celery, extra virgin olive oil, red wine, canned tomato, lamb neck, ground lamb, ricotta, pappardelle, shallot, rosemary, carrot, bay leaf, tomato paste, thyme, mint, chili flake
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, celery, extra virgin olive oil, red wine, canned tomato, balsamic vinegar, basil, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, garlic, chili flake