red wine, canned tomato, flour, beef broth & extra virgin olive oil recipes
3 recipes
Page 1
Braise It: Lamb Shanks With Figs And Rosemary
foodrepublic.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, canned tomato, lamb shank, rosemary, dried fig, onion, garlic
Braised Lamb with a Garden-Vegetable Medley
eatingwell.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, canned tomato, boneless lamb, baby carrot, rosemary, carrot, peas, parsley, onion, turnip, garlic
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, canned tomato, beef roast, celery, balsamic vinegar, rosemary, bay leaf, parsley, button mushroom, bell pepper, thyme, onion, garlic, cayenne