red wine, canned tomato, olive oil, carrot, celery & oxtail recipes
5 recipes
Page 1
Slow cooked oxtail and beans
taste.co.za
Ingredients: oxtail, celery, red wine, carrot, olive oil, canned tomato, chicken broth, bread, bay leaf, lima beans, thyme, onion, garlic
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: oxtail, celery, red wine, carrot, olive oil, canned tomato, beef stock, parmesan, flour, butter, herbes de provence, polenta, parsley, tomato paste, onion, garlic, tarragon
Oxtail Stew
thestarvingchefblog.com
Ingredients: oxtail, celery, red wine, carrot, olive oil, canned tomato, beef broth, egg noodle, flour, butter, lemon, shallot, red wine vinegar, bay leaf, parsley, tomato paste, onion
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: oxtail, celery, red wine, carrot, olive oil, canned tomato, parmesan, flour, semolina flour, milk, butter, red wine vinegar, rosemary, honey, egg, parsley, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: oxtail, celery, red wine, carrot, olive oil, canned tomato, beef broth, parmesan, egg noodle, flour, noodle, butter, lemon, shallot, chive, red wine vinegar, bay leaf, button mushroom, tomato paste, thyme, onion, garlic