red wine, canned tomato, olive oil, carrot, celery & paprika recipes
6 recipes
Page 1
Braised Brisket with Red Wine and Rosemary
redbookmag.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, brisket, beef stock, rosemary, onion, garlic
Crockpot Beef Stew
reluctantgourmet.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, beef stew meat, worcestershire, beef stock, bay leaf, onion, garlic
Greek Lamb Shanks
feedyoursoul2.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, beef broth, lamb shank, garlic powder, rosemary, cinnamon, thyme, onion, nutmeg
Braised Lamb Shanks
rachelcooks.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, lamb shank, beef stock, rosemary, molasses, parsley, tomato paste, bell pepper, thyme, onion, chili flake
Braised Lamb Shanks
nutmegnanny.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, lamb shank, beef stock, rosemary, molasses, parsley, tomato paste, bell pepper, thyme, onion, chili flake
Spaghetti with Tempeh Vegan Ragù and Toasted Panko
connoisseurusveg.com
Ingredients: celery, paprika, red wine, carrot, olive oil, canned tomato, almond milk, spaghetti, panko, basil, parsley, tomato paste, tempeh, oregano, thyme, aniseed, onion, sugar, garlic