red wine, canola oil, beef stock, butter & cracked pepper recipes
1 recipes
Page 1
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: beef stock, butter, cracked pepper, red wine, canola oil, brisket, parmesan, flour, red onion, carrot, egg, thyme, garlic, scallion