red wine, canola oil, beef stock & sweet potato recipes
3 recipes
Page 1
Slow Cooker Braised Pot Roast with Root Vegetables
dizzybusyandhungry.com
Ingredients: beef stock, red wine, sweet potato, canola oil, beef stew meat, flour, apple, carrot, bay leaf, sage, oregano, parsnip, thyme, onion, potato
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, red wine, sweet potato, canola oil, elk, celery, rosemary, carrot, bay leaf, juniper berry, olive oil, parsnip, thyme, onion, potato, garlic
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, red wine, sweet potato, canola oil, elk, celery, extra virgin olive oil, rosemary, carrot, bay leaf, juniper berry, parsnip, thyme, onion, potato, garlic