red wine, canola oil, carrot & peppercorn recipes
9 recipes
Page 1
Broiled, Butterflied Chicken
foodnetwork.com
Ingredients: peppercorn, red wine, carrot, canola oil, whole chicken, chicken stock, celery, lemon, extra virgin olive oil, thyme, onion, garlic
Braised Elk Shank with Spring Vegetables
traegergrills.com
Ingredients: peppercorn, red wine, carrot, canola oil, chicken stock, elk, celery, rosemary, bay leaf, thyme, onion, garlic
Spiced Wine-Braised Short Ribs
midwestliving.com
Ingredients: peppercorn, red wine, carrot, canola oil, chicken broth, beef short ribs, fennel, bay leaf, allspice, clove, tomato paste, cinnamon, thyme, onion, garlic
How to Cook Oxtail with Prunes & Pancetta
farmison.com
Ingredients: peppercorn, red wine, carrot, canola oil, pancetta, beef stock, oxtail, celery, ginger powder, juniper berry, clove, tomato paste, cinnamon, cornstarch, prunes, onion, garlic
Venison with Spicy Sauce
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, canola oil, chicken stock, venison, heavy cream, butter, pastry flour, chocolate, blueberry, wild game rub, bay leaf, juniper berry, quince jelly, celeriac, tomato paste, thyme, onion
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: peppercorn, red wine, carrot, canola oil, beef steak, beef stock, butter, shallot, extra virgin olive oil, chive, bay leaf, parsley, button mushroom, leek, thyme, watercress, onion, garlic, tarragon, chervil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, red wine, carrot, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, red wine, carrot, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic