red wine, canola oil, egg & beef stock recipes
5 recipes
Page 1
Beef and mustard pie
bbc.co.uk
Ingredients: beef stock, red wine, egg, canola oil, beef steak, flour, butter, butter puff pastry, carrot, wholegrain mustard, green beans, thyme, onion
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: beef stock, red wine, egg, canola oil, brisket, parmesan, flour, butter, cracked pepper, red onion, carrot, thyme, garlic, scallion
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: beef stock, red wine, egg, canola oil, oxtail, semolina flour, bread, butter, carrot, bay leaf, dijon mustard, white pepper, celeriac, tomato paste, thyme, onion, asparagus, nutmeg
Cheesesteak Egg Rolls Recipe - (4.4/5)
keyingredient.com
Ingredients: beef stock, red wine, egg, canola oil, worcestershire, brisket, provolone, egg roll wrapper, american cheese, beer, peppercorn, vegetable oil, bay leaf, jalapeno, olive oil, button mushroom, tomato paste, cinnamon, onion, root beer, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, red wine, egg, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic