red wine, canola oil, egg & carrot recipes
11 recipes
Page 1
Beef and mustard pie
bbc.co.uk
Ingredients: red wine, carrot, egg, canola oil, beef steak, beef stock, flour, butter, butter puff pastry, wholegrain mustard, green beans, thyme, onion
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: red wine, carrot, egg, canola oil, brisket, beef stock, parmesan, flour, butter, cracked pepper, red onion, thyme, garlic, scallion
Beef Stew Skillet Pie
tasteofhome.com
Ingredients: red wine, carrot, egg, canola oil, beef broth, beef roast, flour, puff pastry, basil, bay leaf, peas, parsley, tomato paste, onion, potato, garlic, italian seasoning
Meatloaf Burger Steaks with Tomato Gravy
myrecipes.com
Ingredients: red wine, carrot, egg, canola oil, ground beef, worcestershire, milk, butter, panko, ketchup, celery, broccoli, honey, button mushroom, onion, potato, garlic
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: red wine, carrot, egg, canola oil, beef stock, oxtail, semolina flour, bread, butter, bay leaf, dijon mustard, white pepper, celeriac, tomato paste, thyme, onion, asparagus, nutmeg
Sunday Sauce with Meatballs, Ribs & Italian Sausage
cuisineathome.com
Ingredients: red wine, carrot, egg, canola oil, ground beef, pork ribs, sweet italian sausage, ground pork, bread crumbs, parmesan, milk, bay leaf, tomato paste, onion, canned tomato, garlic, chili flake, italian seasoning
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: red wine, carrot, egg, canola oil, beef short ribs, parmesan, flour, milk, fresh pasta dough, butter, celery, lemon, ginger root, extra virgin olive oil, cinnamon, tomato, spinach, star anise, onion, garlic
Roast Goose with Pear Bread Stuffing and Sauce
eatsmarter.com
Ingredients: red wine, carrot, egg, canola oil, chicken broth, goose, milk, bread, orange, dried apricot, raisins, vanilla, celeriac, pink peppercorn, sage, cinnamon, leek, pear, onion, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red wine, carrot, egg, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine, carrot, egg, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine, carrot, egg, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic