red wine, canola oil, egg & scallion recipes
3 recipes
Page 1
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: red wine, egg, scallion, canola oil, brisket, beef stock, parmesan, flour, butter, cracked pepper, red onion, carrot, thyme, garlic
Beef Noodle Soup (Szechuan Style)
sidechef.com
Ingredients: red wine, egg, scallion, canola oil, beef stew meat, noodle, chili beans, ginger root, sesame oil, shiitake mushroom, watercress, star anise, sugar, garlic, chinese five spice
Savory Hatch Chile and Cheddar Donuts with Raspberry Wine Sauce
littleferrarokitchen.com
Ingredients: red wine, egg, scallion, canola oil, parmesan, flour, milk, cheddar, lemon, hatch chile pepper, brown sugar, baking powder, cinnamon, raspberry jam, cayenne, raspberry