red wine, canola oil, sugar & duck breast recipes
2 recipes
Page 1
Crispy Duck with Blackberry Gastrique, Roasted Pearl Onions, and Israeli Cous-Cous Recipe
seriouseats.com
Ingredients: duck breast, red wine, sugar, canola oil, couscous, extra virgin olive oil, red wine vinegar, thyme, cipollini onion, blackberry
Duck Breasts and Gravy with Red Cabbage Rolls
eatsmarter.com
Ingredients: duck breast, red wine, sugar, canola oil, chicken stock, pastry flour, red onion, shallot, red cabbage, red wine vinegar, egg, cinnamon, cornstarch, vinegar