red wine, canola oil, thyme, beef stock & juniper berry recipes
2 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, red wine, juniper berry, thyme, canola oil, elk, celery, rosemary, carrot, bay leaf, olive oil, parsnip, onion, potato, sweet potato, garlic
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, red wine, juniper berry, thyme, canola oil, elk, celery, extra virgin olive oil, rosemary, carrot, bay leaf, parsnip, onion, potato, sweet potato, garlic