red wine, canola oil, thyme, chicken stock & cracked pepper recipes
2 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: chicken stock, cracked pepper, red wine, thyme, canola oil, pancetta, venison, butter, currant jelly, balsamic vinegar, shallot, button mushroom, cornstarch, prunes, garlic
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: chicken stock, cracked pepper, red wine, thyme, canola oil, pancetta, venison, butter, currant jelly, balsamic vinegar, shallot, parsley, button mushroom, cornstarch, prunes, garlic