red wine, canola oil, tomato & bread recipes
2 recipes
Page 1
Kevin Dundon's slow-cooked pot roast
rte.ie
Ingredients: bread, red wine, tomato, canola oil, bacon, beef stock, beef roast, pesto, herbes de provence, carrot, smoked paprika, cornstarch, onion, garlic
Rick Bayless’ Smoky Peanut Mole Recipe with Pork Tenderloin
cookincanuck.com
Ingredients: bread, red wine, tomato, canola oil, chicken broth, pork fillet, dry-roasted peanuts, bay leaf, allspice, olive oil, cinnamon, apple cider vinegar, cilantro, onion, ancho chile peppers, sugar, garlic, chipotle in adobo