red wine, carrot, beef stock, nutmeg, butter & beef roast recipes
1 recipes
Page 1
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, beef roast, butter, red wine, carrot, nutmeg, seasoned flour, cream, celery, shallot, bay leaf, olive oil, parsnip, thyme, onion, potato, garlic