red wine, carrot, beef stock, nutmeg, butter & bread recipes

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Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: beef stock, bread, butter, red wine, carrot, nutmeg, oxtail, semolina flour, bay leaf, dijon mustard, white pepper, egg, celeriac, tomato paste, thyme, onion, asparagus, canola oil