red wine, carrot, beef stock, nutmeg, butter & semolina flour recipes
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Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: beef stock, semolina flour, butter, red wine, carrot, nutmeg, oxtail, bread, bay leaf, dijon mustard, white pepper, egg, celeriac, tomato paste, thyme, onion, asparagus, canola oil