red wine, carrot, beef stock, nutmeg, garlic & ghee recipes
2 recipes
Page 1
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: beef stock, ghee, red wine, carrot, garlic, nutmeg, beef steak, heavy cream, butter, creme fraiche, pastry flour, chestnut, lemon, shallot, zucchini, parsley, potato
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, ghee, red wine, carrot, garlic, nutmeg, beef roast, heavy cream, celery, rosemary, bay leaf, celeriac, cinnamon, porcini, thyme, onion, canned tomato, vegetable broth