red wine, carrot, nutmeg & lemon recipes
14 recipes
Page 1
Red Sauce with Ground Meat
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, mixed ground meat, beef broth, bay leaf, celeriac, olive oil, tomato paste, onion, sugar, canned tomato, garlic, chili flake
Stuffed Veal Breast
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, beef broth, veal roast, butter, rustic italian bread, celery, vegetable oil, egg, celeriac, parsley, cornstarch, leek
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: lemon, red wine, carrot, nutmeg, ox cheek, worcestershire, canned anchovy, beef stock, flour, butter, celery, vegetable oil, cinnamon, leek, garlic, cayenne
Pistachio Crusted Venison with Cabbage and Red Wine Sauce
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, chicken stock, venison ribs, pistachio, bread crumbs, heavy cream, butter, celery, shallot, napa cabbage, vegetable oil, egg, tomato paste, chervil
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, beef steak, beef stock, ghee, heavy cream, butter, creme fraiche, pastry flour, chestnut, shallot, zucchini, parsley, potato, garlic
Saddle of Venison with Pistachio Crust
finedininglovers.com
Ingredients: lemon, red wine, carrot, nutmeg, venison, venison stock, pistachio, bread crumbs, butter, cream, celery, shallot, cabbage, vegetable oil, egg, tomato, chervil
Ricotta and Spinach Lasagna
food52.com
Ingredients: lemon, red wine, carrot, nutmeg, ground turkey, parmesan, ricotta, lasagna, fresh mozzarella, milk, basil, egg, olive oil, tomato, spinach, onion, garlic, cayenne
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: lemon, red wine, carrot, nutmeg, beef broth, lamb shank, paprika, garlic powder, rosemary, bay leaf, olive oil, cinnamon, oregano, thyme, new potato, onion, canned tomato, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: lemon, red wine, carrot, nutmeg, pancetta, veal shank, flour, milk, butter, grana-padano, celery, tomato sauce, rosemary, bay leaf, egg, parsley, sage, saffron, onion, sugar, vegetable broth
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, red wine, carrot, nutmeg, parmesan, sour cream, cannelloni, cream, shallot, rosemary, basil, vegetable oil, bay leaf, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic
Roast Venison Fillet
eatsmarter.com
Ingredients: lemon, red wine, carrot, nutmeg, venison, venison stock, butter, cream, orange, rosemary, bay leaf, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth