red wine, carrot, olive oil, oregano & mint recipes
2 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: red wine, carrot, olive oil, oregano, mint, worcestershire, rabbit, celery, lemon, bay leaf, peas, allspice, tomato paste, tomato, onion, potato, garlic
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: red wine, carrot, olive oil, oregano, mint, ground beef, parmesan, celery, dill, tomato sauce, parsley, tomato paste, bell pepper, onion, potato, risotto rice, canned tomato, garlic, vegetable broth