red wine, celery, chicken stock, carrot & bread recipes

7 recipes

Page 1

Chicken and chorizo casserole

bbc.co.uk

Ingredients: chicken stock, bread, celery, red wine, carrot, chorizo, chicken thighs, vegetable oil, parsley, sherry, onion, chile pepper, canned tomato, garlic, canned chickpea

Fettuccine Bolognese with pangrattato

bbc.co.uk

Ingredients: chicken stock, bread, celery, red wine, carrot, ground beef, parmesan, mascarpone, fettuccine, tomato sauce, rosemary, basil, vegetable oil, olive oil, tomato paste, onion, chile pepper, garlic

Minestrone soup

akispetretzikis.com

Ingredients: chicken stock, bread, celery, red wine, carrot, macaroni, feta, red beans, zucchini, bay leaf, parsley, olive oil, leek, oregano, thyme, onion, potato, canned tomato, garlic

Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios

deliciousmagazine.co.uk

Ingredients: chicken stock, bread, celery, red wine, carrot, lamb shank, pistachio, red onion, orange, brown sugar, pomegranate molasses, cucumber, rosemary, white wine vinegar, bay leaf, olive oil, cilantro, thyme, onion, sugar, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, bread, celery, red wine, carrot, venison, milk, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, bread, celery, red wine, carrot, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, peppercorn, shallot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, bread, celery, red wine, carrot, venison, heavy cream, milk, butter, pastry flour, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg