red wine, celery, chicken stock, garlic, butter & egg recipes

9 recipes

Page 1

Coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, chicken breast, bacon, flour, cream, bay leaf, olive oil, button mushroom, sage, porcini, thyme, onion, brussels sprout, pearl onion

How to make crepes: Savoury crepes with beef and mushrooms

goodfood.com.au

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, ground beef, bacon, flour, milk, cheddar, tomato sauce, parsley, olive oil, button mushroom, tomato paste, cinnamon, oregano, onion, nutmeg

David O'Byrne's Quail & Carrots: Healthy Appetite

rte.ie

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, quail, pancetta, flour, shallot, orange, baby carrot, baking powder, carrot, chard, thyme, onion, potato, quail egg, vegetable broth

Roast Chicken with Macadamia, Almond and Orange Stuffing

myfoodbook.com.au

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, whole chicken, bacon, macadamia, almond, bread, peppercorn, orange, zucchini, ginger root, blackberry preserves, olive oil, tomato paste, thyme, onion, sweet potato, scallion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, venison, milk, bread, currant jelly, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, venison, almond, bread crumbs, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, celery, red wine, egg, garlic, venison, heavy cream, milk, bread, pastry flour, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg