red wine, celery, chicken stock, garlic, butter & lemon recipes

9 recipes

Page 1

Osso Buco Risotto With Red Wine

italianfoodforever.com

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, beef stock, veal shank, parmesan, rosemary, olive oil, thyme, onion, risotto rice

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, lamb shank, cream, fresh mint, carrot, bay leaf, parsley, olive oil, thyme, onion, potato

Lamb shank stew

womensweeklyfood.com.au

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, lamb shank, cream, fresh mint, carrot, bay leaf, parsley, olive oil, thyme, onion, potato

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, beef roast, parmesan, flour, tomato sauce, rosemary, carrot, polenta, parsley, olive oil, star anise, onion

Pappardelle with duck ragu and green beans in a brown butter sauce

taste.co.za

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, duck, parmesan, pappardelle, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, green beans, onion

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, lamb shank, heavy cream, sour cream, horseradish, orange, chive, rosemary, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, lamb shank, heavy cream, sour cream, horseradish, orange, chive, rosemary, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, celery, lemon, red wine, garlic, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil