red wine, celery, chicken stock, garlic, olive oil & white wine recipes
4 recipes
Page 1
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: chicken stock, celery, white wine, red wine, olive oil, garlic, lamb shank, beef stock, parmesan, heavy cream, butter, cracked pepper, rosemary, carrot, parsley, tomato paste, parsnip, thyme, onion, turnip, risotto rice
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, white wine, red wine, olive oil, garlic, boneless lamb, lemon, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, white wine, red wine, olive oil, garlic, boneless lamb, lemon, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, celery, white wine, red wine, olive oil, garlic, lamb shank, smoked ham hock, cream, peppercorn, shallot, rosemary, basil, tomato juice, carrot, bay leaf, parsley, tomato paste, tomato, leek, onion, green lentils, sherry vinegar